Marinated Olives, Marcona Almond
White Anchovy Bruschetta, Soft-Cooked Egg, Braised Leek
White Anchovy Bruschetta, Soft-Cooked Egg, Braised Leek
My mother-in-law introduced me to craftbar. The restaurant is about simple food with fresh ingredients and is located very close to Union Square. My friend Lauren and I ate at craftbar our first night in the city. We were exhausted, starving and completely indecisive...ended up sharing a number of vegetarian appetizers.
You forgot to mention that our vegetarian dinner was mostly filled with bread and melted cheese. So decadent but amazing!
ReplyDeleteOh thanks for posting this! We made it to craft'wich but not craftbar. Next time - looks like it is def worth a visit!
ReplyDelete