- Baked whole-wheat pita triangles brushed with olive oil, smoked paprika and garlic & hummus
- Store-bought spinach and ricotta stuff chicken breasts
- Zucchini sauteed with garlic
Health Nut Vegan Chili
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A special, triple-bean, vegan chili inspired by Jess Damuck’s new cookbook.
It’s bold, flavor-packed and uses a technique to achieve the best texture
of ...
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