- Guacamole and Pita Chips with Chili Powder
- Burgers topped with smoked provolone, sauteed wild mushrooms and onions with thyme
- Tossed Salad
The sauteed onions and wild mushrooms, were cooked on medium-low in olive oil and sprinkled with kosher salt and fresh thyme.
Enjoy the weekend! I'll be at school for most of it. :(