Sunday, April 12, 2009

birthday dinner, sushi style

Jay's birthday festivities continued with a Saturday night sushi party. Ted from Tiki Sushi designed a wildly interesting menu with everything from spring rolls to sushi pizza to devil rolls! In addition, he was able to easily accomodate my mother-in-law's shellfish allergy. Drinks ranged from Veuve Cliquot to Sake and Sapporo. What a great evening! See menu below.

Salmon nigiri...simple and traditional

Tuna fish tacos in corn tortillas..fresh and healthy Sushi pizza prep: rice patties in Tiki Sushi's portable deep-fryer
Sushi pizza topped with tuna...uber-deliciousness!



  • sour apple cream w/ smoked salmon
  • spring roll w/ salsa verde plum sauce
  • tempura mushroom roll w/ truffle soy


  • albacore tuna tacos
  • nigiri of salmon, tuna, eel
  • mini sushi pizza (yellowfin tuna)
  • tempura tuna rolls w/ chili mayo
  • jordana handrolls(tempura shrimp, cuc, avocado, chili, letuuce)
  • phoenix rolls(crabstick, salmon, shrimp, fried onion, japanese mayo, chili)
  • tiki sunrise(tempura shrimp, smoked salmon, toasted coconut, pineapple mango mayo)
  • devil rolls (tempura shrimp, cucumber, avocado, albacore tuna, f.f.roe, togarashi, chili mayo)

I'll keep Ted's Tiki Sushi in mind for future events. I'm thinking a medium-sized dinner or large cocktail party. Ted has a sushi cart so it would be cool to have him at a wedding or event rolling fresh sushi for guests. Think about it. Where else could you get awesome sushi for an event in Windsor? Contact Ted at

P.S. Thanks to H & C for hosting the evening! It was lovely!

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