Fava Beans with Mint, Lemon & Pistachios
-
Fava bean fans, this one’s for you. Flash-cooked favas are tossed with
olive oil, plenty of mint, Parmesan, lemon zest, pistachios and dried rose
petals ...
Subscribe to:
Post Comments (Atom)
This comment has been removed by the author.
ReplyDeleteI love the blog!!!! We made the chicken tikka sandwich last night and it was VERY yummy. Keep up the good work, your keeping Harris and I fed = )
ReplyDelete