Fava Beans with Mint, Lemon & Pistachios
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Fava bean fans, this one’s for you. Flash-cooked favas are tossed with
olive oil, plenty of mint, Parmesan, lemon zest, pistachios and dried rose
petals ...
Friday, August 28, 2009
how appropriate!
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I am so glad the stationery arrived! Enjoy!
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